Want to know how to cook the perfect soft- or hard-cooked egg? Or the fluffiest scramble? Martha shares these and other secrets as she teaches viewers all they need to know about eggs, the world’s most versatile protein.
Whether you like your egg over easy or sunny-side up, Martha shows you how to prepare them properly every time, with easy-to-master techniques and tips. You’ll learn a clever method for frying eggs, a surefire omelet recipe, and the key to a foolproof frittata.
TIMESTAMPS
- 0:00 Introduction
- 0:33 Soft & Hard Boiled Eggs
- 7:58 How to make scrambled eggs
- 10:02 How to fry an egg
- 13:38 How to make an egg frittata
- 20:47 How to make an omelet
Comments
0 comment