Tasting History Reads Mean Comments Max from Tasting History reads mean comments from the last few years. I me... Scott 1 year ago
When Coffee was Illegal "Nasty, Stinking, Bitter, Puddle Water" is how coffee was once described in... Scott 1 year ago
The Noble Origins of Afternoon Tea Queen Victoria is for many, synonymous with the notion of afternoon tea, pr... Scott 1 year ago
Figgy Pudding - A Victorian Christmas Tradition A rich boiled pudding made with flour, suet, figs, and other dried fruit, t... Scott 1 year ago
Macaroni and Cheese from 1845 Macaroni and cheese - also called mac and cheese in Canada and the United S... Scott 1 year ago
Sin Eaters and Funeral Biscuits In the Middle Ages Germans ate “corpse cakes” made by the woman of the hous... Scott 1 year ago
Soul Cakes and Trick-or-Treating Soul Cakes are small round spiced cakes, made for Halloween, All Soul’s Day... Scott 1 year ago
Pemmican: History's Power Bar Pemmican is a mixture of tallow, dried meat, and sometimes dried berries. A... Scott 1 year ago
Whisky - Scotland's Water of Life Scotch whisky is malt whisky or grain whisky, made in Scotland. All Scotch... Scott 1 year ago
What is Gruel? Gruel is a food consisting of some type of cereal—such as ground oats, whea... Scott 1 year ago
The Original Caesar Salad from Mexico Caesar salad, invented in Tijuana, Mexico, in the 1920s, is a green salad o... Scott 1 year ago
Debunking the Myths of Leonardo da Vinci When life gives you turnips, give them layers of cheese armor. And butter a... Scott 1 year ago
The History of Brazilian Feijoada We will be learning about and making Brazil's National Dish! Feijoada is a... Scott 1 year ago
Victorian Cucumber Ice Cream and The Queen of Ices Yes, you read that title right. Cucumber...ice cream. Cream ice was custa... Scott 1 year ago