Ina’s Roasted Rosemary Cashews have a salty, sweet and spicy flavor that envelops each nut to create a delicious and crunchy bite. This 5 ingredients recipe is a wonderful snack to serve with holiday cocktails. They have just enough spiciness to make it i...

Duncan visits a cashew factory in Phuket (yes, you read that right) to get the lo-down on cashew production. The method shown here is the traditional way cashews were harvested and picked from the cashew pear. A lot of places still use people to perform t...

A tasty and creamy soup with a blend of antioxidants, fibre and healthy fats to keep you fuller for longer.

This vegan cheese is perfect for spreading on crackers, breads, and much more!

Cashew milk is my favorite homemade, dairy-free, nut milk. It's mild, creamy flavor is delicious and unlike almond milk you don't have to strain it, which is always a bonus!