Creamy Cajun Shrimp and Scallop Pasta
Creamy Cajun Shrimp and Scallop Pasta
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Between the seasonings on the shrimp and scallops to the creamy pasta sauce loaded with cheeses and herbs. Just mouthwatering. This is so very easy and quick that anyone can do it.

Ingredients for PASTA:

  • 6 cups saltwater
  • pasta (I used fettuccine)
  • 1 tbsp. olive oil

Ingredients for SHRIMP & SCALLOPS

  • shrimp 
  • scallops
  • 2 tbsp. roasted garlic and rosemary seasoning
  • 1 tbsp. seasoned salt
  • 1/2 tbsp. cayenne pepper
  • black pepper
  • 2 tbsp. vegetable oil

Ingredients for CAJUN CREAM SAUCE:

  • 2 tbsp. butter
  • 1 tbsp. flour
  • 2 cups heavy whipping cream
  • 1 cup gouda cheese
  • 1 cup Italian style cheese (mixed white cheeses)
  • 1/2 cup chicken broth 
  • 1 tsp poultry/chicken seasoning
  • 1-2 tbsp. roasted garlic and rosemary seasoning
  • black pepper
  • parsley

parmesan cheese to top is optional 

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