Not every dinner has to call for 2 pans, 1 pot and sink full of dishes, so today we are making one-pan meals that are easy & tasty.
Mediterranean Chicken and Rice
Chicken:
- 6-8 chicken thighs (boneless skinless
- 1/2 of a Lemon juice
- 1 tsp Ground coriander
- 1 tsp Paprika
- 1 tsp Oregano
- 1 tsp Dried dill
- 1/2 tsp Garlic powder
- 2 garlic cloves
- 1 tbsp Olive oil
- Salt & pepper
Rice:
- 1 yellow onion
- 1.5 cups Jasmine rice
- 1/8 tsp Turmeric
- 2 Cardamom pods
- 1 cinnamon stick
- Salt & pepper
- 3 cups Water
Topping:
- Handful Fresh parsley
- 2 tbsp Butter
Greek salad:
- Green bell pepper
- Cucumber
- Red onion
- Feta cheese
- Cherry tomato
Dressing:
- 2 tbsp Olive oil
- 2-3 tbsp Lemon juice
- 1/2 tsp Oregano
- 1 garlic clove (grated)
- Salt
Sauce:
- 1/2 cup mayo
- 1/4 lemon juice
- 1 tbsp fresh parsley
- 1/4 tsp Garlic powder
Kofta b Sayniyeh (Meat in a tray)
Kebabs:
- 1 lb Ground beef
- 1/2 spanish onion
- 1/2 stalk Fresh parsley
- 1 tsp 7-spice
- 1/4 tsp Cinnamon
- 1/4 tsp Salt & pepper
Potatoes:
- 2-3 tbsp ghee
- 2 yellow potatoes
Tomato Sauce:
- 3 tbsp Tomato paste
- 2 Garlic cloves
- 1/2 Chicken boullion cube
- 2.5-3 cups Water
Final Touches:
- 1 beefsteak tomato
- shishito peppers
- Pita bread
*Simmer on medium low heat for approx. 15 minutes then bake at 400 degrees f for 20-25 minutes
Lemon Dijon Salmon Tray Bake
Roasted Potatoes:
- 2 tbsp Ghee
- 2 cups baby potatoes
- Salt & pepper
Salmon:
- 2-3 portions Atlantic Salmon (1 lb.)
- 2 tbsp Dijon mustard
- 1/2 tsp garlic powder
- 1/2 tsp smoked paprika
- 1/2 tsp dried parsley
- 1/4 of a Lemon juice
- Salt & pepper
Add to Potatoes:
- 1 zucchini
Lemon Dill Butter Sauce:
- 3 tbsp butter
- 1 large Garlic clove
- 2 tbsp Fresh dill
- 1/4 of a Lemon juice
- 1/2 tsp honey
- Pinch Salt
*Bake potatoes at 425 for 20 Mins. Add salmon & zucchini and bake for additional 12- 15 minutes
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