DIY
James Hemings: The Enslaved Chef Who Introduced Macaroni and Cheese to America
Discover the story of James Hemings, Thomas Jefferson’s enslaved chef, and how he brought macaroni and cheese to America’s table.
Chili's Nashville Hot Mozzarella Sticks
If you're a fan of Chili's and of everything "Nashville Hot" then you'll be in love with these. Using standard breading techniques this recipe is so simple!
Avocado Sauce
A terrific bright sauce with natural richness from avocado! Use for dipping and dolloping for all things Mexican – quesadillas, nachos, tacos, burritos – or for chips, crackers, vegetable sticks.
Ultimate Avocado Hot Sauce
This quick and easy Avocado Sauce is a balanced combination of creamy and spicy. It’s made with tasty, fresh ingredients that pair with a variety of dishes.
5 Easy Dinners with a $5 Costco Rotisserie Chicken
Looking for easy weeknight dinners that stretch a single Costco Rotisserie Chicken into multiple meals?
Easy Gingerbread Cake
Perfectly spiced, this warm and cozy Gingerbread Cake is the ultimate holiday dessert. You won't believe how flavorful this old-fashioned cake is.
Easy Pumpkin Cobbler
Warm, spiced pumpkin filling topped with a buttery, crumbly crust makes this Pumpkin Cobbler the perfect fall dessert.
Spanish Pinto Beans and Eggs (Huevos Escalfados con Judías Pintas)
These Spanish Pinto Beans and Eggs are packed with flavors, made with heart-healthy ingredients, and done in just 30 minutes.
Chicken Étouffée
Tender chicken simmered in a rich, flavorful roux-based sauce with the classic Cajun “holy trinity” of vegetables. A comforting, spicy Southern dish that’s perfect served over steaming white rice.
The Best Homemade Chicken Noodle Soup
This homemade chicken noodle soup is the ultimate comfort food—rich, flavorful, and made completely from scratch. So it's going to take some time.
Ina Garten's Fan-Favorite Meat Loaf
Ina's simple meat loaf uses ground chuck, onions, breadcrumbs and fresh thyme, with ketchup spread over the top.
Greek Beef Stuffed Onions (Salantourmasi)
Beef-stuffed onions, or salantourmasi, are so delicious. Chef John separates onions into layers, fills with Greek-seasoned beef and rice, and then slow-baked in a tomato-onion broth.
Cowboy Butter Steak Toast
This cowboy butter steak toast features a compound butter that pairs perfectly with steak, and is used to butter and toast thick French bread slices, topped with a quick pan-seared steak. You'll be happy to know how to make this, even if you can't ride a...
Clams Oreganata
This Clams Oreganata recipe is a simple dish using a handful of ingredients and ready in under thirty minutes! This makes for a perfect appetizer when having friends and family over for dinner.
Spanish Poor Man´s Potatoes
These Spanish Poor Man´s Potatoes, known in Spain as ¨Patatas a lo Pobre¨, are one of Spain´s most classic recipes. Made with everyday simple ingredients, loaded with flavors and super easy to make.
Thai KFC's Spicy Chicken Rice Bowl
A recreation of one of Thai KFC's most popular dishes. A rice bowl topped with popcorn chicken tossed in a spicy Thai laab dressing!