Cooking

Benihana's diablo sauce is a spicy, creamy, sweet and savory dipping sauce beloved by hibachi restaurant fans.

This authentic sauce is so simple you literally just throw it all in a food processor and mix for under a minute. It's that simple!

Also known as shrimp sauce, Japanese steakhouse white sauce, pink sauce, hibachi sauce There are as many names as there are recipes online for this elusive sauce! Yum Yum Sauce is a creamy, mayonnaise-based sauce, often described as pale orange-pink, that...

Marinated in a flavorful blend of garlic, herbs, and Parmesan, then grilled to perfection, these skewers deliver a crispy, golden crust with every bite.

Craving pizza without the carbs and guilt? This cheesy, protein-packed Meat Lovers Pizza Skillet is a total game-changer! Perfect for anyone on looking to remain low carb, without sacrificing flavor. Loaded with all your classic toppings— this low-carb pi...

This strawberry pretzel salad is easy to assemble and is always a hit at parties. The combination of sweet, salty and tart make it irresistible.

Hand-crafted Siberian pelmeni—thin hot-water dough stuffed with either pork/beef, salmon/shrimp, or mushroom/truffle filling—boil in seasoned broth, finish in butter, and freeze perfectly for quick weeknight dinners.

Skillet biscuit bread, also known as pone bread, is a type of quick bread, similar to a biscuit, that is baked in a cast iron skillet. It's characterized by its crispy, golden crust and soft, tender interior. It's a versatile bread, often enjoyed with but...

This Easy Cornbread Cowboy Casserole is a comforting and hearty dish that combines the rich flavors of a ground beef and ranch style beans mixture with a classic cheesy cornbread topping.

Whipped feta is a TikTok trend that lives up to the hype! This is a great version with the addition of garlic and fresh herbs.

Béchamel sauce is a creamy French white sauce that's used in many dishes from lasagna to moussaka. This béchamel sauce is quick and easy.

I know what you’re thinking, two heads of garlic, are you crazy! You can relax as the slow cooking of the garlic will dissipate the pungent flavor and leave a pleasing smooth note. This soup really has to be served with croutons or a slice of bruschetta...

Cool, crisp, and bursting with flavor, gazpacho is the ultimate summer refresher—a chilled Spanish soup made with ripe tomatoes and fresh veggies.

Filled with flavors, made with affordable ingredients, and all done in about 40 minutes. Serve them next some pan-grilled fish and a garden salad for a great meal.

How to make hummus dressing infused with CBD. Level up your favorite vegetable dip or use it as a straight up salad dressing. You can easily omit the CBD.

Though it translates to 'unemployed man's pudding,' pouding chomeur isn't cheap to make. The good news is you don't really need to eat this more than a few times a year anyway. It's the perfect dessert to pair with summer fruit or vanilla ice cream.