Cooking

This is rich fudge and should be enjoyed by eating small quantities at a time. Keep in the refrigerator in an airtight container for up to a week. On occasion, I have placed the fudge into the freezer and it keeps well for a few weeks. When ready to eat...

This moist cake scented with rosewater, citrus, and aromatic spices will bring the flavors of the Middle East to your kitchen. Serve for an unexpected dinner party dessert, Valentine’s day treat, or for a Sunday afternoon tea with friends.

Using only 4 ingredients this fudge whips up in 5 minutes.

Pretty pastel pink fudge topped with a swirl of blue is flavored to taste like cotton candy. This fun cotton candy fudge is a perfect treat to serve at a carnival or circus-themed party but is easy enough to make for an afternoon snack.

Creamy potatoes, zesty onions, and a devilishly good dressing make this dish a must-have for any gathering.

You can literally have a loaf of sandwich bread in 45 minutes flat. With just two ingredients there is no kneading, no yeast and no machine. Just mix and bake!

Dive into the flavors of Hawaii with this must-try Huli Huli Chicken recipe! From its tangy-sweet marinade to the juicy, tender meat, this dish is a guaranteed crowd-pleaser. Fire up your grill and get ready for a tropical taste sensation that will transp...

Airy easy chocolate mousse with ONLY 2 ingredients. Ready in 5 minutes or less. The perfect chocolate-lover quick fix!

Sugar free homemade ice cream without eggs and milk ready in 1 minute. The key ingredient? Bananas!

Learn to make easy, healthy homemade Neapolitan ice-cream using frozen bananas as the base. This ice cream is thick, creamy and super delicious. The flavor and texture are just like a traditional soft-serve ice-cream but without any dairy or refined sug...

Make any holiday or gatherings vibrant and fun with this perfect-for-all Cathedral Window dessert! An easy, budget-friendly dessert you can make ahead of time.

Maple candy is a sweet and indulgent treat made from pure maple syrup. Boiled to a high temperature, stirred continuously and then poured into molds, it has a rich, earthy flavor and a smooth, creamy texture that's hard to resist.

With only three ingredients this maple fudge couldn't easier.

Time to bring back a classic treat! We'll show you how to make a timeless Jell-O mold, plus tips on getting just-right layers and how to remove the gelatin from the mold.

This recipe for Cool Whip Ambrosia Salad is not only delicious but super simple to make. This fruit salad is filled with maraschino cherries, pineapple, mandarin oranges, coconut and whipped topping. Serve this classic for dessert or a side dish that your...

Grandma's Ambrosia Salad is a creamy fruit salad filled with pineapple, mandarins, coconut, and miniature marshmallows. Use either fresh or canned fruit in this easy recipe with a simple homemade whipped cream. It's so delicious it is considered the food...