Sumac is an incredible spice that adds a load of complex flavours to any dish. It has a tart and tangy flavour profile that makes it excel at adding a delicate sourness to foods. I use it on practically anything I cook, especially on foods that can benefit from a little extra acidity. With a little know how, you'll quickly see why sumac spice is so powerful, and why it's one of my favourites spices.
