![Black vs Regular GARLIC - What's the difference?](https://the-happy-now.com/upload/media/posts/2024-05/30/black-vs-regular-garlic-what-s-the-difference_1717080139-b.jpg)
Black garlic is a type of aged garlic that is colored deep brownish-black. The process is of East Asian origin. It is made by placing garlic in a warm, moist, controlled environment over the course of several weeks, a process that produces black cloves. Black garlic is used in a wide variety of culinary applications.
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