These Spanish Pinto Beans and Eggs are packed with flavors, made with heart-healthy ingredients, and done in just 30 minutes.

Coconut macaroons are a delicious and chewy dessert that has won over dessert enthusiasts globally. Typically prepared with shredded coconut, sugar, egg whites, and flour, they are unsuitable for vegetarians. However, this two-ingredient version is simple...

100 year-old bean patties from deep South Texas. So easy with just a handful of ingredients.

If you are looking for a pasta dish that will impress anyone, then this vegan caramelized onion and chili oil pasta is going to heighten your taste buds so much, it will do just that!

These Veggie Burgers with Sweet Potato Burger Patties make a great lunch or dinner idea. It is so delightful, that even meat lovers will consider switching the beef burgers for these veggie ones, at least from time to time.

Silky Smooth Butternut squash and Sage Spaghetti, is the perfect dish for a vegetarian supper.

These Chickpea Meatballs in Tomato Sauce are seriously my new addiction. They´re packed with flavors, made with basic pantry staples and all done in a little over 30 minutes. Serve them next to some roasted potatoes, a garden salad and a bottle of Spanish...

These Spanish-Style Chickpea Fritters, known as Tortillitas de Garbanzos, have a light crispy texture on the outside with an incredible depth of flavors in the inside, they’re made with basic pantry staples and all done in under 30 minutes. Serve them as...

This is just one of many ways you can create Gummy Bears. This particular recipe is gelatin free. Of course you could use gelatin if you must.

These Kidney Bean Meatballs in Garlic Sauce are filled with flavors, made with basic pantry staples and all done in a little over 30 minutes. Serve them as a tapas appetizer or even as a main course, over some white rice or pasta for a complete and delici...

How to Make White Bean Meatballs in Onion Sauce

This is the simplest method for making a solid, low moisture black bean smash burger.

This lentil soup is hearty, healthy, and loaded with roasted tomatoes, mirepoix vegetables, and delicious Mediterranean flavors. The perfect cold-weather meal.

Succotash is a vegetable dish consisting primarily of sweet corn with lima beans or other shell beans.

This greek yogurt mayonnaise makes a light and delicious mayo substitute you can use in many different mayo based recipes. You don't have to be vegan. Just health conscious.