Tag: tomatoes
Easy Tomato Soup
This is the best tomato soup recipe, and it is so easy to make! Serve it with grilled cheese sandwiches for a comforting weeknight dinner.
Simple Garlic Sausage Pasta
This easy pasta recipe is packed with sausage, garlic, and fresh tomatoes. Perfect for a quick and satisfying dinner.
Easy Homemade Crockpot Salsa
Make delicious homemade crockpot salsa with crushed tomatoes, jalapeños, garlic, and fresh cilantro. An easy slow cooker recipe perfect for chips, tacos, and more.
Boathouse Dip
Only 7 Ingredients, No Stove or Oven, Perfect for Summer Time. Grab your chips for this one.
Georgia Cracker Salad
This is a traditional Southern salad. Best if eaten immediately upon preparing.
Creamy Tuscan Chickpeas
This creamy Tuscan-style chickpea dish feels rich and comforting, but it’s built entirely from simple pantry staples. Instead of using expensive sun-dried tomatoes and tomato paste, this version uses roasted fresh tomatoes and a little ketchup for that sw...
The Ketchup War: How Heinz and French’s Turned the ‘Tomato Capital of Canada’ Into a Battleground
It’s no secret that Canadians love ketchup: according to Kraft Heinz Canada, 87 per cent of us have a bottle in the fridge, and we consume more ketchup per capita than our American neighbors. We’re also one of the only countries in the world that produces...
Creamy Cucumber Tomato Sandwich
This creamy cucumber tomato sandwich is where healthy meets delicious. It’s filled with flavors, made with simple heart-healthy ingredients, and all done in about 10 minutes. Serve it next to a handful of chips and a couple of ice-cold beers for a great m...
Easy Tomato Confit Pasta Salad
This Mediterranean cherry tomato confit pasta salad is my go-to summer dish when tomatoes are sweet, juicy, and overflowing in my kitchen.
Spaghetti in Tomato Water
Discover Spaghetti in Tomato Water at L’Incontro by Rocco — a mind-blowing twist on classic pasta tucked away in NYC’s Upper East Side. A secret worth slurping.
Roasted Red Pepper Purée
You can drizzle this over anything you want: fish, chicken, veggies or pasta! Or even use it when plating like you would a coulis.
Emeril Lagasse's Portuguese Chicken Thighs
This is a chicken dish that does not disappoint. You've gotta cook some rice to eat with this, no doubt about it.
Ina Garten's Tomato Crostini with Whipped Feta
Vine-ripe tomatoes piled high on top of garlic-flavored, toasted baguette slices.
Cajun Sausage and Rice Skillet
This Rice and Sausage Skillet Pasta is a one-pan meal made with smoked sausage, lighty toasted rice, and seasoned vegetables, all simmered together in a savory tomato-based sauce. Quick and packed with flavor.