Manhattan Clam Chowder is the lighter sister of her creamy, New English brother. The only different is that this one is tomato based.

While not nearly as popular as New England style, Manhattan Clam Chowder can be every bit as rich, satisfying, and delicious.

This slow cooker recipe has tender beef, flavorful broth, and delicious noodles. Perfect for a cold day or when you just need a warm, hearty meal.

This Creamy Spanish Seafood Soup, known as crema de mariscos, is packed with flavors, easy to make and all done in about 30 minutes. Serve it next to a crunchy baguette and a bottle of Spanish red wine, more specifically from the region of Alicante, for a...

This Vegetarian Meatball and Potato Stew is what heart-warming and delicious food is all about. We’re talking layer upon layer of so many great flavors, made with basic pantry staples and all done in a little over 40 minutes.

You wouldn’t think that three ingredients (butter, onion, and tomato) can come together to make such a velvety and delicious tomato soup, but let me tell you. They can.

Bisque is a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth of crustaceans. It can be made from lobster, langoustine, crab, shrimp, or crayfish. The French bisque is one of the most popular seafood soups around...

Bò kho is a dish of South Vietnamese origin using the kho cooking method, it is a spicy dish made commonly with beef which is known throughout the country and beyond. In rural areas, the dish is described as being "extremely fiery."

This lentil soup is hearty, healthy, and loaded with roasted tomatoes, mirepoix vegetables, and delicious Mediterranean flavors. The perfect cold-weather meal.

Who needs Olive Garden when you have my easy recipe for Pasta Fagioli? Get ready to savor this classic comfort food loaded with pasta, beans, and veggies in just 30 minutes.

This Roasted Tomato soup is such a comfort delicious meal, that it will warm your heart and soul!

Very yummy beef and cabbage soup that's always a hit! The main ingredients are ground beef, cabbage, tomato sauce, kidney beans, and onion.

Zuppa toscana is a broad term, literally meaning "Tuscan soup", though in Italy it is called "minestra di pane", meaning "bread soup".

This Pinto Bean Soup has a savory broth with a variety of vegetables and nourishing pinto beans. Sausage adds a blast of flavor to this soup along with simple flavor enhancers and seasonings.

A hearty beef and vegetable soup with a herby broth. You will love the tender chunks of beef paired with yummy vegetables. The broth as a secret ingredients that will make this beef and vegetable soup the best you have every had.