Apple cider sangria with caramel vodka & white wine. This is the best easy Fall sangria recipe.
INGREDIENTS
- 8 oz. (240ml) Caramel Vodka
- White Wine
- Apple Cider
- 2 oz. (60ml) Caramel Syrup (optional)
- Chopped Apples (optional)
- Sparkling Cider (optional)
DIRECTIONS
- Place apples in base of pitcher and drizzle caramel syrup over the top.
- Add vodka, apple cider and wine. Stir well to combine.
- Rim serving glass with caramel syrup and pour in mix. Enjoy responsibly!
