You cannot get more simple than 2 ingredients! These are just delicious!
THINGS YOU NEED:
- Chocolate Chips (11 oz sugar free)
- 6 Eggs
- 9x9 Brownie Pan
- (optional) Salt on top
12 Servings:
DIRECTIONS:
- Preheat oven to 350
- Prepare 8” square pan with parchment paper and spray release
- Whisk eggs until frothy.
- Melt chocolate chips using a microwave at 30 second intervals.
- Slowly whisk in semi cool chocolate chips
- Add toppings
- Bake for 30 to 35 minutes or until done
Macros:
0 Net Carbs
0 Fiber
0 Total Carbs
3g Protein
3g Fat
44 Calories
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