DIY

Got a taste for refried beans but you don’t want to wait 3+ hours for them to cook? Here’s your quick solution!

He’s a professional violinist and music teacher turned carpenter.

Bannock is a type of fry bread (Frybread) that originated in Scotland. The word "bannock" comes from the Gaelic word "bannach," which means "morsel".

Ahh, the chatterbox! In an existence where screens are taking over as entertainment, it’s nice to reflect on such a playground favourite. They were the perfect way to pass time at school before getting into trouble for giggling at the back of the class.

This delicious clam chowder is cream-based and calls for the traditional chowder ingredients: onion, celery, potatoes, diced carrots, cream, and clams. A little red wine vinegar is added before serving for extra flavor.

Made with simple ingredients, this Corn Chowder recipe is so satisfying and filling! It's full of flavor and comes together in one pot!

This 1966 recipe for Tunnel of Fudge Cake makes its own fudgy center, but sadly contains a discontinued ingredient.

This hearty recipe is the perfect slow cooker dinner for a busy night! Tender fall-off-the-bone meat and potatoes that you can pair with greens, cornbread – you name it!

Turning TOFU into Vegan Ground Beef is Cheap, Easy and DELICIOUS! You can use this Tofu Ground Beef in just about any DISH!

A creamy imitation crab and cream cheese filling in a crispy wonton is a perfect party appetizer! They are easy, fun to make and always a hit!

Join Martha Stewart as she teaches you how to cook for Thanksgiving! In this YouTube Premiere, learn how to make everything you'll need for your Thanksgiving table, from the perfect roast turkey, to the creamiest pureed potatoes, to the most delicious pum...

You’ll love this easy snickerdoodle recipe! They’re soft and chewy, with a subtle tang and loads of warm cinnamon flavor. No need to refrigerate the dough, so they’re ready in about 20 minutes!

This chili oil is not only delicious, but it also makes a great dipping sauce for rice, noodles, vegetable, dumplings and potstickers.

These Sweet Potato Swirl Maple Cheesecake Bars are such a delightful and flavorful Thanksgiving treat! With a spiced gingersnap crust, and swirls of silky maple cheesecake and brown butter sweet potato pie, these bars make the perfect fall dessert!

It's the holiday season and you will likely be inclined to make a pumpkin pie or a sweet potato pie. You can't always find pumpkin pie spice in the store. Ever wonder what is in that spice? Whether you have the ingredients at home already? Look no fur...

This will easily become a new family favorite for the holidays. The perfect combination of Sweet Potato and Cheesecake!