Famous for being a late night drinking dish, Drunken Noodles is a marriage between Thai and Chinese. The sauce seems complicated, but it’s as simple as measuring and dumping in a bowl.

The quickest chili garlic noodles. Full of flavor and heat. It all pulls together in just 10 minutes.

These San Francisco-Style noodles are simple to do, fast to make, incredibly delicious, and very versatile. Whether eaten as is, or used as a side dish.

This Amish beef and noodles is a very simple dish, with very few ingredients. It's the technique that makes this comforting, satisfying, and heavenly.

The best part about this recipe is that you can customize the flavors to your personal preference. Add more garlic, soy sauce or fish sauce for extra flavor. And if you're making a big batch, extra butter makes the noodles more saucy.

Did the Chinese really inspire Italy's beloved pasta? Did the two cultures connect through the Silk Road or Marco Polo? Or is it possible that noodles don't actually belong to either of those countries- but instead a much older and far more fascinating hi...

This super easy spicy peanut noodles dish is made in less than thirty minutes, which makes it an ideal weeknight meal. The homemade peanut sauce is balanced with the addition of vinegar and soy sauce, which all combine to form a sweet, yet savory flavor p...

Chicken Noodle Soup is a comforting classic for all ages. With this simple and quick recipe, you’ll never compromise flavor by buying canned noodle soup again!

Brighten up your day with this pork, mushroom and baby spinach soup. White miso paste adds a kick of umami to the broth, poured over udon noodles for the ultimate comfort food.

Chicken chasseur is a French dish, known in France as poulet chasseur, poulet à la chasseur or poulet sauté chasseur. It consists of fried chicken served hot, with sauce chasseur, which is based on mushrooms, onions or shallots, tomatoes and wine and may...

Unbelievably good noodle dishes for less effort 8 ways.

Beef tips are slow-simmered in a flavorful sauce until tender. My husband loves these easy beef tips and gravy — they melt in your mouth! Serve over rice or egg noodles.

These spicy chili garlic noodles are ready in about 15 minutes and FULL of flavor. They're gluten free and vegan and deliciously spicy!

This amazing Pad Woon Sen recipe is surprisingly easy to make at home in under 30 minutes. It’s a Thai stir-fried noodle dish made with glass noodles, proteins, and veggies tossed in a savory and slightly sweet pad woon sen sauce. It tastes like it came f...

Shirataki are translucent, gelatinous Japanese noodles made from the corm of the konjac yam. They are part of traditional Japanese cuisine, but they are also are appreciated by people with allergies or intolerances to wheat, gluten or eggs, or by people o...