Super easy to make and you won't miss the pasta.

Here’s a quick summary of cooking conversions which will be periodically updated. Some recipes put quantities in grams while others in ounces/cups. Many scales have both measurements so this will help.

Taco night meets Sunday Pasta Night.

These Hand Dipped Corn Dogs are covered with a thick cornbread coating and fried to golden brown perfection. It’s just like they make them on Main Street at Disneyland’s Little Red Wagon.

So cheesy and garlicky, you won't even miss the carbs.

SPAM gets a bad wrap for being mystery meat, but the truth is most people don't know how to grill spam and make it taste good. With this recipe you'll have a SPAM breakfast sandwich in about 5 minutes. This goes perfectly with early the early mornings t...

SPAM is an oft-maligned meat product in a can that you either love or hate! If you're not vegan with a gluten allergy who runs marathons but doesn't own a TV, this little appetizer will surely please!

If you can count to 2, you can make this sandwich. If you can’t count to 2, here’s a quick lesson — one, two. Now, all you need is 2 slices of bread, 2 slices of cheese and 2 slices of SPAM® Classic. Get ready for a grilled cheese that’s almost 2 deliciou...

The bologna sandwich is a sandwich common in the United States and Canada. Also known as a baloney sandwich, it is traditionally made from sliced bologna sausage between slices of white bread, along with various condiments, such as mayonnaise, mustard, an...

Chicken Noodle Soup is a comforting classic for all ages. With this simple and quick recipe, you’ll never compromise flavor by buying canned noodle soup again!

This Italian sausage soup is a hearty winter favorite.

Kardea makes her mom's coveted potato salad, which gets better the longer it sits, so it's the perfect make-ahead side dish for holidays or any time of year!

This easy pot roast recipe is a keeper. Seared in a Dutch oven, then baked in the oven with vegetables, it takes a few hours, but is so worth the wait.

The best Rugelach cookie recipe made with an incredibly forgiving cream cheese dough rolled up with a filling of apricot preserves, nuts and chocolate.

These buttery slice-and-bake pinwheel cookies are a delicious (and beautiful!) swirl of chocolate and vanilla, which start with 1 basic cookie dough.