How to make Naan bread from India. Takes 10 minutes. No oven needed. Just a frying pan. This is the most delicious.
INGREDIENTS
- 4 cups of flour (480 g)
- 1 glass of yogurt (220 g)
- 1 glass of water (200 ml)
- 1 pack of baking powder (10 g)
- 1 teaspoon of salt (8 g)
TOPPING
- Melted butter (100 g)
- 1 pinch finely chopped parsley
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