This creamed onions recipe is a classic family favorite passed down through the generations. Always a favorite at Thanksgiving dinners and so easy to make. A perfect blend of sweet and savory flavor in a rich, buttery cream sauce.
INGREDIENTS
- 1 Onion, sliced
- ¼ Cup Butter
- ¼ Cup Flour
- ¾ Cup Half&Half
- ¼ Cup Chicken Broth
- 3 Tbsp Parmesan Cheese
- ½ tsp Salt
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