Chicken Fajita Wrap

INGREDIENTS

• 2 Tbsp (30ml) - Olive Oil
• 3 (1Kg or 2.2lb) - Chicken Breast, Stripped
• 2 - Brown Onions, Thinly Sliced
• 1 - Red Bell Pepper, Thinly Sliced
• 4 Sprigs (3g) - Fresh Oregano, Roughly Chopped

Spice Mix

• 2 tsp (4g) - Paprika
• 1 tsp (2g) - Ground Cumin
• 2 tsp (4g) - Onion Powder
• 2 tsp (4g) - Garlic Powder
• 2 tsp (8g) - White Granulated Sugar
• 2 tsp (6g) - Corn Starch
• 2 tsp (7g) - Sea Salt Flakes
• 2 tsp (4g) - Ground Chilli
• 1/2 tsp (0.5g) - Cayenne Pepper

Guacamole

• 2 - Avocados, Mashed
• 1/2 - Red Onion (Spanish Onion), Diced
• 2 - Tomatoes, Diced
• 6 Sprigs (5g) - Coriander (Cilantro)
• 1 - Lime, Zest & Juice
• 1 Tbsp (15ml) - Extra Virgin Olive Oil
• Sea Salt Flakes
• Cracked Black Pepper

Serve with

• Tasty Cheese
• Lettuce
• Chilli
• Coriander (Cilantro)
• Sour Cream