This easy slow cooker beef stew recipe made with potatoes, carrots, celery, broth, herbs, and spices is hearty and comforting. You won't be slow to say 'yum'!

Guinness beef stew with carrots, potatoes, chuck roast, and thyme is a hearty and comforting stew loaded with wonderful flavor and texture.

This traditional chicken stew of caramelized onions and seasoned clarified butter is the Ethiopian national dish, and soon to be your favorite.

Chicken chasseur is a French dish, known in France as poulet chasseur, poulet à la chasseur or poulet sauté chasseur. It consists of fried chicken served hot, with sauce chasseur, which is based on mushrooms, onions or shallots, tomatoes and wine and may...

Deeply flavorful and packed full of goodness. Jamaican Brown Stew Chicken is one of those feel good foods that’s so versatile. Goes great with white rice, rice and peas or even mashed potatoes.

Poulet Chasseur or Hunters Chicken is one of the earliest dishes made in France. Anyone who is French knows what a Poulet Chasseur is! This Classic family style dish is delicious and super easy to prepare.

Peposo is a hearty Tuscan stew of beef that's braised in chianti and black pepper until tender and served with crusty bread.

This is a delicious and easy to follow Seafood Gumbo Recipe. This Seafood Gumbo is full of shrimp, crab, and sausage and it has a nice smooth kick to it as well. Serve it over a bed of fluffy white rice, allowing the gumbo to take center stage. For an ex...

This Spanish Butter Bean & Potato Stew, known as un Guiso de Judiones de la Granja con Patatas, is what heartwarming and delicious food is all about. We’re talking layer upon layer of so many great flavors, heart-healthy ingredients and all done in a...

This Vegetarian Meatball and Potato Stew is what heart-warming and delicious food is all about. We’re talking layer upon layer of so many great flavors, made with basic pantry staples and all done in a little over 40 minutes.

Bò kho is a dish of South Vietnamese origin using the kho cooking method, it is a spicy dish made commonly with beef which is known throughout the country and beyond. In rural areas, the dish is described as being "extremely fiery."

Made with simple ingredients, this Corn Chowder recipe is so satisfying and filling! It's full of flavor and comes together in one pot!

Beef Bourguignon, or beef burgundy, is a French stew of red wine-braised beef, carrots, onion, and herbs that’s finished with sauteed mushrooms and pearl onions. This iconic stew is synonymous with comfort food and is especially good on cool evenings.

Purists will argue that a real Irish stew consists only of mutton, onions and potatoes but the reality is that any combination of carrots, potatoes, celery, turnips, swedes, parsnips, leek, kale and cabbage are perfectly acceptable – and traditional – add...

This is a FANTASTIC recipe. Jamaican brown stew chicken is a perfect Sunday meal. One thing to note. Super long list of seasonings.