These homemade lemon bars are packed with so much lemon goodness, easy to make and naturally gluten free. But the best part? They're made with just 4 simple ingredients.

This soup has the most incredible textures and flavors, it´s sweet and savory, easy to make and made with simple ingredients. The best part? You can serve it either warm or cold. The perfect dish for any time of the year. This dish is from the province of...

This CREAMY Zucchini Pasta is what healthy and delicious food is all about. It’s made with simple everyday ingredients, packed with a ton of great flavors and all done in about 20 minutes. Serve it next to some slices of crusty bread and a bottle of Spani...

With summer in full swing, there is nothing better than a delicious zucchini dish. This Hasselback Zucchini with Tomato Sauce is just that. It’s packed with flavors, easy to make and all done in about 30 minutes. Serve it as a side dish next to some fried...

This Spanish Tomato Salad, known as Trampó Mallorquín, is what simple and delicious food is all about. We’re talking basic ingredients, a ton of great flavors and all done within minutes. Serve this salad at room temperature or even chilled, and always ne...

Patatas bravas is a dish native to Spain. It typically consists of white potatoes that have been cut into 2-centimeter-wide cubes, then fried in oil and served warm with a spicy "brava" sauce.

This Spanish white bean stew hails from the province of Sevilla in the south of Spain. It´s packed with so many great flavors, it´s easy to make and comes together in about 40 minutes. Folks, this is the kind of dish, that´s going to warm your soul and fi...

Spain is famously known for tapas, which are basically little appetizers you nibble on before a meal. Here is a different type of tapa, one that is super popular in Spain. We are talking Spanish pinchos.

These Chickpea Meatballs in Tomato Sauce are seriously my new addiction. They´re packed with flavors, made with basic pantry staples and all done in a little over 30 minutes. Serve them next to some roasted potatoes, a garden salad and a bottle of Spanish...

These Spanish-Style Chickpea Fritters, known as Tortillitas de Garbanzos, have a light crispy texture on the outside with an incredible depth of flavors in the inside, they’re made with basic pantry staples and all done in under 30 minutes. Serve them as...

These Kidney Bean Meatballs in Garlic Sauce are filled with flavors, made with basic pantry staples and all done in a little over 30 minutes. Serve them as a tapas appetizer or even as a main course, over some white rice or pasta for a complete and delici...

This Spanish Butter Bean & Potato Stew, known as un Guiso de Judiones de la Granja con Patatas, is what heartwarming and delicious food is all about. We’re talking layer upon layer of so many great flavors, heart-healthy ingredients and all done in a...

This Creamy Spanish Seafood Soup, known as crema de mariscos, is packed with flavors, easy to make and all done in about 30 minutes. Serve it next to a crunchy baguette and a bottle of Spanish red wine, more specifically from the region of Alicante, for a...

This Vegetarian Meatball and Potato Stew is what heart-warming and delicious food is all about. We’re talking layer upon layer of so many great flavors, made with basic pantry staples and all done in a little over 40 minutes.

This Creamy Tuna Fettuccine is filled with flavors, made with basic pantry staples and all done in about 20 minutes. Serve this elegant pasta next to a crunchy baguette and a bottle of Spanish red wine, more specifically from the region of Jumilla for a f...