This one-dish baked spaghetti lets the pasta cook right in the oven with marinara, tomatoes, basil, and cheese with only 10 minutes of prep!

Chicago Style Spaghetti is a cheesy baked spaghetti casserole layeredwith rich meat sauce, mozzarella cheese, parmesan, and perfectly cooked pastabaked until golden and bubbly.

This one-pan dirty spaghetti not only means fewer dishes, but the pasta absorbs more flavor than if boiled separately. Andouille, Worcestershire sauce, and lots of vegetables and seasonings make it really 'dirty', meaning really flavorful. Here, the term...

A comforting tomato based spaghetti meal you will love! Similar to Pasta Amatriciana but using pancetta and Parmesan instead.

Eva is sharing the Italian version of "SpaghettiOs". Plus, she begrudgingly tries some from a can. Talk about a BIG difference.

A made-from-scratch copycat version of the boxed stuff, this homemade Rice-A-Roni recipe makes a delicious and versatile side dish!

We asked three Haitian Americans to prepare their best Haitian spaghetti dish to see if the cooking genes have been passed down to keep the culture alive!

Looking for the perfect recipe for your next spaghetti dinner? Look no further than this classic Italian meat sauce recipe! This pasta dish is hearty and full of flavor, perfect for any pasta lover.

How to make fiery noodles that's better than take-out? It could not be any simpler!

It's super quick, cheap but tastes incredible. You'll have to stop yourself before eating it all.

In this Sicilian recipe, we'll use simple ingredients such as garlic, chili pepper and oil to create bold flavors in just minutes. The most unique part about this dish is the fact the sauce is kept raw and tossed in – don’t just be intrigued, try it for y...

Spaghetti all'assassina, also known as spaghetti bruciati, is a Barese spaghetti dish. Its preparation is markedly different from other spaghetti dishes; instead of being boiled in salted water and finished in sauce, the pasta is cooked directly in the pa...

Italian zucchini soup is a wonderful light soup that's perfect for taking all that summer zucchini and turning into a meal. Made with broken spaghetti, hand-crushed canned tomatoes, fresh basil, and parsley, this soup is perfect with Pecorino Romano chee...

It sounds weird but it really does work. If you are a fan of Tacos this recipe is a great alternative to a really close spin-off.

The Secret To Make The BEST CHEESY Baked Spaghetti.