Need more from your air fryer than just crispy fries and chicken wings? From perfectly roasting meats and cooking frozen seafood to making popcorn, hard-boiled eggs, and even cookies, these unexpected tips will help you get more out of your air fryer ever...

This foolproof turkey is juicy, golden, and packed with flavor—without the hassle of brining or basting. With just a few simple steps you’ll have a perfectly cooked turkey that’s tender on the inside, crispy on the outside, and sure to impress everyone at...

Chicken with Roasted Red Peppers and Mozzarella combines thinly sliced cutlets topped with roasted red pepper and mozzarella cheese, broiled until bubbly, and topped with a garlicky lemon white wine sauce. Easy enough for weeknights but special enough for...

This roasted carrot ginger soup is thick, silky, and layered with deep flavor. Roasting the carrots, onion, and garlic first brings out their natural sweetness, while fresh ginger and turmeric keep it lively and bright.

This red skin potato recipe is a go-to side dish. You have to do only a few things, and if you do those things, we're talking intense potato side dish pleasure! The best roasted red potatoes start with a heavy roasting pan, a generous amount of olive oil,...

You can drizzle this over anything you want: fish, chicken, veggies or pasta! Or even use it when plating like you would a coulis.

This high-protein pasta salad combines Mexican street corn flavors with chickpea pasta, Greek yogurt crema, roasted corn, black beans, and cotija cheese. Perfect for summer potlucks and meal prep, it's a healthy twist on classic elote that's gentle on dig...

Roasted potatoes and asparagus are seasoned with garlic, rosemary, and thyme. An easy and delicious casserole, it can be served hot or cold.

These roasted onions are juicy, tender, and marinated in red wine vinegar, herbs, and spices to create the ideal holiday side dish.

If you don't get excited about brussels sprouts, these may change your mind.

These Roasted Brussels Sprouts with Bacon are made with caramelized Brussels sprouts, savory bacon, and tangy balsamic vinegar.

Brussels sprouts with bacon are roasted with maple syrup until crispy and caramelized for a holiday side dish that's quick and easy to make. The Brussels sprouts take on a nutty flavor during the roasting process, and the salty bacon is a delightful contr...

These yummy cooked chickpeas can be flavored just like cheetos!

Tropical flavors, affordable and so delicious. These juicy, sweet and savory chicken thighs are so easy without compromising taste.

These Air Fryer Potatoes are quickly becoming my family's favorite side dish! They are perfectly crispy on the outside and tender on the inside, and cook in just 20 minutes.