"Seen, Loved & Heard" author Tabitha Brown joins Drew Barrymore in her kitchen to teach her how to make her amazing vegan stuffed avocados.

The ultimate copycat recipe for a Krispy Kreme doughnut.

Emmy is testing a method of cooking french fries that begins with cold oil, resulting in perfectly cooked fries with no spatter, less oil, AND no double frying.

Everyone said this is the reason why Mexican food is one of the best in the world. Then you all asked me to try it on steaks, so we did! The results are in.

Crispy. Fluffy. Creamy. Roast potatoes are so many things all at once, but nailing that holy trinity has had the internet at odds since day dot. What potato? Which fat?

These Spanish Cod Fritters, known as Tortillitas de Bacalao Andaluzas, are packed with flavors, seriously easy to make and done in about 30 minutes. Serve them as a tapas appetizer like they do in Spain, or even as a main course, next to some roasted pota...

This Spanish Onion Soup is one of the most flavorful onion soups I have ever tasted. Its got a ton of different flavors, it´s easy to make and made with very simple ingredinets. If you´re a fan of French onion soup, this Spanish version will blow you away...

This Spanish Egg and Garlic Soup, known as Sopa de Huevos de Ronda, is one of Spain´s best-kept secrets. It´s filled with flavors, seriously easy to make and all done in about 20 minutes. Serve it next to a crunchy baguette and a bottle of Spanish wine fo...

Orange chicken is one of the most popular take out from Asian restaurants. Now I was told there is a good reason why its so good that many of us are not aware of. So we tried and the results are in.

Crispy takeout style orange chicken at home can be yours. No wok required!

This is the easiest, quickest and most delicious One Pot Spaghetti you will ever make. Quick cleanup to boot.

Join Martha as she teaches the classic sauces everyone should know how to make: hollandaise, béchamel, beurre blanc, and marinara.

Want to know how to cook the perfect soft- or hard-cooked egg? Or the fluffiest scramble? Martha shares these and other secrets as she teaches viewers all they need to know about eggs, the world’s most versatile protein.

With just a few simple ingredients you can cook perfect eggs several different ways.

A theory says that it was Stanislas Leszczynski, Duke of Lorraine and father of the Queen of France, who tasted the onion soup in a Champagne inn. He thought it was not only delicious but also filling. He then decided to learn to prepare a similar soup. H...