A calzone is a handheld pizza that originated in Naples, Italy. It's made by folding a circle of pizza dough over a filling and baking it until golden brown. Calzones are often served with marinara sauce for dipping.

Canned biscuit dough is the ultimate baking shortcake hack, it’s inexpensive, it has a long shelf life, and integrates brilliantly with many delicious recipes. From doughnuts to cheesy muffins, here are 10 of Nicole’s favorite ways to use canned biscuit d...