Blåbärssoppa is a Nordic fruit soup made from bilberries, which can be served cold or hot. It is sweet and contains starch, which gives it a fairly thick consistency. It is served either as soup, often together with porridge, or as a drink.
INGREDIENTS
- 3 cups of fresh or frozen blueberries
- 3 cups of water
- 1/4 cup of sugar
- 1 1/2 tablespoons of cornstarch with a little bit of water
- Serve with whipped cream
