How To Make Chakalaka

INGREDIENTS

• 1 large onion (diced)
• 1/2 green pepper (diced)
• 2 tablespoons curry powder
• 3 carrots grated
• 2 large chopped tomatoes
• 1 can baked beans
• salt and pepper to taste + seasoning (we used garlic, bbq spice and herb seasoning)

DIRECTIONS

1. Heat oil in a large pan
2. Fry onion and green pepper
3. Once onions are translucent, add curry powder and fry for a minute
4. Add carrots and fry for a minute
5. Stir in tomatoes and season with salt and pepper
6. Cover pot with lid and allow to boil for 5 minutes
7. Add 1 can baked beans and season with your seasoning, stir well
8. Cover pan with lid and allow to simmer for 10 minutes