Garlic-Spinach Dip

Here's a creamy spinach dip for the garlic lovers—and if you don't have garlic on hand, no worries; you can use garlic powder.

INGREDIENTS

· 1 pkg. (10 oz.) frozen chopped spinach, thawed, drained

· 1 cup mayonnaise

· 1 cup sour cream

· ½ cup grated parmesan cheese

· 2 tbs fresh lemon juice

· 1 tsp. garlic powder or 3 cloves garlic, minced

INSTRUCTIONS

1. Stir together first 5 ingredients in a medium bowl until blended.

2. Stir in spinach.

3. Cover and chill at least 1 hour or up to 2 days.

4. Serve with assorted crackers and vegetables.

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