Easy Air Fryer Thin Boneless Pork Chops (no breading)
Easy Air Fryer Thin Boneless Pork Chops (no breading)
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Making Thin Pork Chops in the air fryer is an easy dinner recipe that cooks in just 8 minutes or less! Pork chops are seasoned, then air fried. They come out juicy, tender, and super delicious! No breading required.

INGREDIENTS

  • 4 thin pork chops
  • ½ tablespoon olive oil
  • 1 tablespoon pork chop rub

DIRECTIONS

Air Fryer Instructions

  1. Preheat the air fryer to 375 degrees Fahrenheit and set the timer for 8 minutes.
  2. Pat pork chops dry with a paper towel on both sides.
  3. Brush both sides of each pork chop with olive oil.
  4. Sprinkle each side of the pork chops liberally with the pork chop rub and press the rub into the pork.
  5. Add the pork chops to the air fryer and cook for 8 minutes until the internal temperature reaches 145 degrees Fahrenheit. Be sure to flip them halfway through.
  6. Remove from air fryer and let it sit for 1 minute. Then enjoy!

From Frozen Instructions

  1. Frozen pork chops will need to be separated.
  2. Preheat air fryer to 375 degrees Fahrenheit.
  3. Brush both sides of each pork chop with olive oil.
  4. Season with pork rub or your favorite seasonings.
  5. Add the pork chops to the air fryer and cook for 10 minutes until the internal temperature is 145 degrees Fahrenheit. Flip the chops halfway through.
  6. Remove chops from air fryer and let them cool. Then enjoy with your favorite side dish.

 

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