Dinner

This is a classic style red beans and rice recipe that is really easy to follow and packs that authentic down in the bayou taste!

Many people are surprised when they find out that crab rangoons are about as Asian as Buffalo chicken wings, but it’s true. Even though they’re commonly found on Chinese and Thai menus, they were actually invented in San Francisco, at Trader Vic’s, in 195...

As if butter chicken wasn't delicious enough, this dish packs 2 recipes into 1.

Ideally you would make this in the middle of summer with ears of fresh, sweet-as-sugar corn. You can also make a perfectly fine version of this chowder using a premium-quality, extra-sweet, frozen corn.

If you are a fan of chowders and soups this is sure to be a hit. A very easy, incredibly delicious scallop chowder.

New England clam chowder normally contains clams, potatoes, onions, salted pork and milk or cream. The addition of dairy is considered the biggest difference from other chowders. New England clam chowder is a classic American staple, first eaten by settle...

A fantastic chili recipe and so easy to make in your Instant Pot! It can be made with ground turkey, ground beef or ground chicken and it has the perfect blend of tomatoes, beans and spices.

Some nights you just need a veg-heavy, quick and easy stir fry.

Super easy and perfect for those cold winter months.

Phat kaphrao, also spelled pad krapow, kaprao, is one of the most popular Thai à la carte dishes.

It's the season for dad ribs. We're showing you how to cook ribs in the oven (or grill), plus make a killer homemade barbecue sauce with a side of vinegar slaw. Be sure to watch til the end to find out how to get that must-have crystal pork brittle crunch...

Roast chicken at home that tastes like grocery store rotisserie chicken IS possible. Give the bird a little TLC and she'll repay you with the juiciest most mouth-watering chicken you can make at home. We like to call it "fauxtisserie." Just as good as tha...

Let's make some great soul food side dishes for you next soul food Sunday, cookout, or pot luck! You will love these recipes!

Black eye peas have been served on New Years in the South for years. This traditional dates all the way back to Civil War times. Black eye peas were considered slave food and animal food; it was on of the few things enslaved people had to eat during the h...

This recipe is a bit lighter and brighter than traditional chowders and only takes about 30 minutes to make. Stick around for my “secret” ingredient and an easy homemade oyster cracker recipe.

This amazing Pad Woon Sen recipe is surprisingly easy to make at home in under 30 minutes. It’s a Thai stir-fried noodle dish made with glass noodles, proteins, and veggies tossed in a savory and slightly sweet pad woon sen sauce. It tastes like it came f...