Antoni Gaudí is one of the world’s most renowned architects - and his most famous project, La Sagrada Familia in Barcelona, is still under construction 140 years after work first began.

Restaurante Sobrino de Botín in Madrid has served diners since 1725, earning its title as the world’s oldest continuously running restaurant—where history and flavor never go out of style. It holds a Guinness World Record for this distinction.

Cool, crisp, and bursting with flavor, gazpacho is the ultimate summer refresher—a chilled Spanish soup made with ripe tomatoes and fresh veggies.

Filled with flavors, made with affordable ingredients, and all done in about 40 minutes. Serve them next some pan-grilled fish and a garden salad for a great meal.

Olimpia Maidalchini was one of the most powerful women in 17th-century Rome. Her portrait, by Spanish painter Diego Velázquez has been missing since 1724 - until now.

These Spanish poor man’s eggs in onion sauce, known as huevos atados de Alcaracejos, are one of Spain’s best-kept egg recipes. We’re talking a ton of great flavors, basic ingredients, and all done in about 45 minutes. Serve them next to a crunchy baguette...

This Spanish Garlic Cabbage Salad, known as Ensalada de Col Andaluza, is possibly the best cabbage recipe you'll ever taste. We’re talking a ton of great flavors, easy to make, and all done within minutes. Serve it as a side dish next to some pan-grilled...

Have you ever wondered how the greatest sunken treasure in history was uncovered? In 1622, the Spanish galleon Atocha was lost to a hurricane, taking with it half a billion dollars' worth of gold, silver, and emeralds. In this video, we take you through t...

These Broccoli “Meatballs” in Spanish-Style Onion Sauce are quite possibly the best veggie meatballs ever. We’re talking a ton of great flavors, easy to make, and all done in about 40 minutes. Serve them next to some roasted potatoes and Spanish wine for...

Café Bustelo is a well-known brand of espresso-style coffee with a rich history that dates back to the early 20th century. The brand was founded by Gregorio Bustelo, a Spanish immigrant who traveled through Latin America before settling in New York City.

Paella is a classic Spanish dish featuring saffron rice with chorizo, chicken, and seafood. This easy recipe marinades the chicken in paprika and oregano for added flavor and adds the shrimp at the last minute for fantastic results. Serve this delicious p...

By the 20th century, the French Quarter of New Orleans, the neighborhood built by the wealthy aristocrats of the 18th and 19th centuries, had become a slum for the working class.

One of Spain´s most famous tapas dishes is Gambas al Ajillo. Which is basically garlic shrimp. However, every region makes them different. In this video, you will see how to make The Famous Spanish Garlic Shrimp from Madrid.

Filmed live on May 31, 2024 in Barcelona. With the addictive, orgiastic pop-house blast that is Rush, one of the undisputed anthems of the year, named after the popular brand of poppers.

Briscola is one of Italy's most popular games, together with Scopa and Tressette. A little-changed descendant of Brusquembille, the ancestor of briscan and bezique, Briscola is a Mediterranean trick-taking ace–ten card game for two to six players, played...