Think mashed potatoes are just a side dish? Think again! We’re transforming this classic comfort food into 12 creative recipes that go way beyond the side dish.

The most delicious creamy chicken gnocchi soup with bacon bits, smoked paprika, cream and loads of cheese!

Creamy Chicken and Gnocchi is a delicious one-skillet pasta meal with sundried tomatoes and spinach that you can make in under half an hour.

Gnocchi are little pillows of joy that always manage to win over even the fussiest eaters.

Tender, soft, pillowy, and savory Gnocchi are a must-make recipe. This recipe is made with only 4 ingredients and is fantastic enjoyed with almost any pasta sauce.

Gnocchi has been around for hundreds of years, and unsurprisingly, the gnocchi of the 14th century was quite a bit different from what we’re used to today. Before the potato was even a twinkle in Italy’s eye, cheese was a common base for the dough.

Gnocchi are a varied family of pasta in Italian cuisine. They are made of small lumps of dough, such as those composed of a simple combination of wheat flour, egg, salt, and potato.