Ever wondered how that creamy and tangy condiment, mayonnaise, is created? In this video, we delve into the fascinating journey of making mayonnaise, from crafting it at home to the large-scale production process at the Hellmann's factory. Discover the in...

Weird History Food is grabbing an extra plate to show you the History of Buffets. The term "Buffet" may bring back memories of going to your local restaurant and gorging yourself while creating cooky culinary concoctions. But where did the buffet start? W...

Doctor O'Donovan explains INTERMITTENT FASTING to facilitate weight loss including the science behind intermittent fasting, how it works in practice, side effects, and tips for what you could eat and ones to try avoid.

We've all had a bag of Ore-Ida frozen French fries in our freezer. Finally find out how the iconic frozen fries are made.

Weird History Food is getting seasonal by asking the question "What the Hell Is Eggnog?" Eggnog has been around a lot longer than most would think and is often associated with Holiday Parties and Christmas time. But when did this winter elixir become a mu...

Potato chips were invented about 150 years ago in Saratoga Springs, New York by a chef that sliced potatoes so thin you could see right through them.

Weird History Food is getting some roast beef action with the History of Arby's. While Arby's "have the meats" in July of 1964, the first-ever Arby’s opened its doors in Boardman, Ohio— exclusively selling roast beef sandwiches, potato chips, and soda. Ar...

This is both beautiful and exquisite. Not just their creativity and technique but how to impress your guests and family.

Weird History Food is getting you Fall-ready with the History of Pumpkin Spice. Now, seemingly everywhere, Pumpkin Spice has a surprisingly long history. Pumpkin spice—also known as pumpkin pie spice—is typically made from a combination of Southeast Asian...

Weird History Food is giving you a warm bowl of nostalgia with the History of Campbell's Soup. Probably one of the most recognizable food designs, the Campbell's Soup can is both part of modern pop culture and in just about every American pantry. But wher...

There are a number of Italian restaurants and bake shops in South Philadelphia, but Ralph’s Italian Restaurant, established in 1900, is among the most notable of them all. Ralph’s is the oldest Italian restaurant in the country.

The mere mention of Mexican cuisine brings to mind vivid images of sizzling fajitas, tantalizing tacos, and zesty guacamole. It's no secret that Mexican food has taken the world by storm with its bold flavors and diverse ingredients. But did you know that...

Whether sitting down to enjoy an authentically made dish, or grabbing a quick snack, those who love the thrill of a tingly palate accompanied by a runny nose tend to include spicy foods as part of their daily intake. Over the years, foodies have begun to...

The UK is obsessed with Indian food to the point where the Chicken Tikka Masala is the countries national dish. In this video Andy travels across the UK visiting curry houses to figure out how Indian food became a staple of British dining. And why, despit...

While we often sit down to enjoy a home-cooked dinner inspired by our favorite TV chefs, run through the drive-thru to get a hearty meal from our favorite fast-food joint, or get dressed to celebrate an occasion at our favorite restaurant, we rarely stop...