Tag: chinese
Make Takeout-Style Egg Rolls
Lucas Sin of Junzi Kitchen and Nice Day Chinese Takeout is in the Munchies Test Kitchen making his take on an iconic takeout dish: Chinese-American restaurant-style egg rolls.
How To Make 8 Types Of Dim Sum
Chris Cheung, chef and owner of East Wind Snack Shop in Brooklyn, demonstrates how to make 8 types of dim sum including the "holy trinity" every chef is judged by: their siu mai, har gow, and roast pork bun.
Shen Yun
What makes Shen Yun special? Before Communism, China had a glorious past. Shen Yun strives to present traditional Chinese culture as it once was: a study in grace, wisdom, and the virtues distilled from the five millennia of Chinese civilization. Exper...
How To Make Proper Chili Oil (Chinese Style)
Chili Oil is great on dumplings and all. But there is a massive difference between from scratch homemade chili oil, and store bought. When I say massive, I mean MASSIVE. This stuff is so easy to make and really only takes a few minutes of active time. So...
Beautiful Chinese Classical Dance #24
Fragments of the classical dance drama "Du Fu" "Dance Drama - Du Fu" "Leader Dance - Zong Nan"
How to make Chinese Hot Mustard
Chinese mustard begins with brown mustard seeds, just like many other mustards with a kick, including spicy brown and whole grain.
Thousand-Hand Bodhisattva
First of all, the thousand hand Guanyin dance is a symbol of enlightenment and compassion. Thousands of hands have a huge number of eyes. Through them, Kuan Yin sees everything that happens in the world and this is her great strength.
Beautiful Chinese Classical Dance #5
China National Opera & Dance Drama Theater
The Soul of Peacock
The Peacock Princess of China - YANG, Liping A Chinese Dai Dance