Dinner

Who needs Olive Garden when you have my easy recipe for Pasta Fagioli? Get ready to savor this classic comfort food loaded with pasta, beans, and veggies in just 30 minutes.

Get ready to drool as I guide you through the process of preparing this mouthwatering dish.

Carbonara is traditionally made a la minute, but this non-traditional technique allows you to make it all at once, in one pot, for a crowd. It's a win-win of a recipe.

Chicken with rice is a beautiful thing that is celebrated across much of the world's cuisines. Latin America has Arroz con Pollo, Spain has Paella and India and the Middle East have Chicken Biryani, which is what I will bring you today.

This delicious soup is FALL OFF THE BONE!!!

A simple and delicious mediterranean marinated chicken with a lemon rice. This marinade can be made just 30 minutes prior to cooking, over overnight if you wish.

Pan-fried in olive oil and served with a tasty buttery Mushroom sauce with Parmigiana Reggiano.

Stuffed Manicotti is a delicious Italian-American baked pasta dish with three melty cheeses, tube-like pasta, and marinara sauce cooked to perfection. It comes together quickly, so it’s great for a weeknight meal, but also fancy enough for a holiday party...

Zuppa toscana is a broad term, literally meaning "Tuscan soup", though in Italy it is called "minestra di pane", meaning "bread soup".

Beef Stir Fry Udon Noodles in Black Pepper Sauce is a classic dish in Cantonese Cha Can Ting restaurant - super easy to make. We used a ton of black pepper in this recipe, the flavor really stands out, which pairs perfectly with the tender succulent beef....

This Pinto Bean Soup has a savory broth with a variety of vegetables and nourishing pinto beans. Sausage adds a blast of flavor to this soup along with simple flavor enhancers and seasonings.

This homemade Beefaroni recipe has ground beef and macaroni in the most delicious sauce with a hint of tomato, seasonings, and cheese!

Inspired by Hamburger Helper. Alex Snodgrass shows us how to make a one-pot spin on lasagna.

A hearty beef and vegetable soup with a herby broth. You will love the tender chunks of beef paired with yummy vegetables. The broth as a secret ingredients that will make this beef and vegetable soup the best you have every had.

Easy, cheesy Mexican lasagna is made with a seasoned beef mixture that's layered between corn tortillas and cheese then baked until bubbly.

Need some inspiration for your holiday dinner menu this year? Join Martha Stewart as she teaches you how to cook all you'll need to impress your family this Holiday season!