Instant Pot Roast Beef

INGREDIENTS FOR MEAT

• 2 lb Chuck Roast
• 2 Celery Stalks
• 6 Carrots
• 4 Medium Russet Potatoes
• 2 tsp Minced Garlic
• 1 Red Onion
• 2 tbsp Butter
• 1/4 cup Dry Red Wine
• Olive Oil

SEASONINGS

• 1 tsp Lawry's Seasoning Salt
• 1 tsp Beef Boullion
• 1 1/2 tsp Garlic Powder
• 1 1/2 tsp Onion Powder
• 1 tsp Thyme
• 1 tsp Garlic Pepper Seasoning
• 1/2 tsp Rosemary

TIPS

• Pressure cook on low for 15 minutes first and then on high for 40 minutes.
• If you want a tender, but not falling apart roast, do about 20 min a pound.