In this Thanksgiving stuffing recipe, AB combine lemon, herbs, and spices to create the perfect blend of flavor. End the holiday stress with this easy, fuss-free dish!
INGREDIENTS
- Branch and Vine Rosemary Olive Oil
- Smoked Sausage
- French Bread Loafs and Wheat Bread Loaf
- 2 sticks of Butter
- 1 large Onion
- 1 cup Celery
- 4 cups Chicken or Turkey Broth
- 5 Eggs
- 2 Tbsp. Sage
- 2 Tbsp. Parsley
- Salt and Pepper to taste
- Cooking Spray
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