Tex-Mex Cabbage Soup
Tex-Mex Cabbage Soup
Looking for a delicious way to spice up your ordinary cabbage soup? This Tex-Mex twist will make it taste like a million bucks!

In this recipe, we're using ground beef to give the soup a hearty and delicious flavor. Now you can spend more time enjoying your soup and less time preparing it!

If you're looking for a delicious and easy way to make cabbage soup, give this recipe a try! It's sure to satisfy your taste buds and fill you up all winter long!


  • 1 Cabbage Head
  • 28 oz Stewed Tomatoes
  • 1.5 to 2 pound Ground Beef
  • 1 Onion chopped
  • 1 Carrot sliced
  • 1 package Taco Seasoning
  • 14.5 oz Beef Broth
  • 3 cups Water
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper


Author, educator, musician, dancer and all around creative type. Founder of "The Happy Now" website and the online jewelry store "Silver and Sage".

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