These dips are a great way to start your party off right and they're sure to be a hit with your guests. Whether you're looking for something simple or something a little more flavorful, we've got you covered!
INGREDIENTS
Enchilada Dip
-
- 1 lb Ground Beef
- 1/2 large Onion
- 2 cloves Garlic
- 2 (10 oz) cans Old El Paso Red Enchilada Sauce
- 2 cups shredded Cheddar Cheese
- (optional) chopped Green Onions, Sour cream, or Olives for garnish
- Tortilla chips for dipping
Caramelized Onions and Bacon Dip
-
- 6 - 8 slices Bacon uncooked and chopped
- 1 large Onion finely chopped
- 16 oz. Sour Cream
- 2 tbsp. minced Chives
- 1/2 cup shredded Cheddar Cheese
- Salt and Pepper to taste
- Chips or sliced Veggies for serving
Comments
0 comment