Creamy Garlic Lemon Pasta

INGREDIENTS

• 14oz spagetti
• 1 tbsp olive oil
• 1 1/2 tbsp unsalted butter
• 4 garlic cloves, thinly sliced
• 1 whole lemon (thinly zested)
• 1/2 juiced lemon
• 1/2 cup heavy whipping cream 
• 10g (0.35oz) curley or flat leaf parsley, roughly chopped (optional)
• seasoning to taste

Note: This recipe is strong on lemon so adjust it to your taste.