3 Ingredient Peanut Butter Cookies

INGREDIENTS

• 1 cup peanut butter
• 1 cup white sugar
• 1 egg

DIRECTIONS

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy. Roll mixture into 1-inch balls and place 1 inch apart on an ungreased baking sheet; flatten each with a fork, making a criss-cross pattern.
3. Bake in the preheated oven until edges are firm, about 10 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.

NOTES

• optional 1 tsp vanilla