2 Ingredient Donuts

INGREDIENTS

• 1 cup selfrising flour (or allpurpose flour + 1 1/2 t. baking powder + 1/2 t. salt)
• 6.5 oz. + 1 tbsp plain whole milk yogurt

SUBSTITUTES

**Yogurt can be substituted for milk BUT add only 112 grams of Milk ( 1/2 cup )

**Self rising flour can be made TWO ways:

•  140 grams of plain flour + 1 1/2 tsp baking powder ( 1 cup + 1 1/2 tsp baking powder)
•   140 grams of plain flour + 1/2 tsp baking soda ( 1 cup + 1/2 tsp baking soda)

Glaze for Donuts

• 250 gr Powdered Sugar ( 2 cups)
• 75 gr Butter ( 2/3 Stick )
• 34 tbsp Milk depending how thin you like your glaze
• 1 tsp Vanilla

Cocoa Powder or Melted Chocolate

Churros, Glazed, Powdered Sugar, Chocolate Glazed