Over the years, they have become renown for their modern Italian inspired plates crafted from market-fresh ingredients, proudly prepared in their imported Acunto oak-burning ovens.
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For those new to Orlando, Prato is a wood fired Italian focused busy "eatery"…also reservations recommended ….. if you are looking for a quiet romantic dinner, this most likely is not going to be a good fit for that occasion…..
What are some of the most popular dishes right now at Prato?
Some things that will most likely never get rotated off the menu…mustard spaghettini, meatballs, chesnut ravioli. This month the black truffle pizza (when available) and garganelli, campo salad…. also a hazelnut-veal sweetbread tortellini.
What are some other upcoming plans for Prato in the near future?
We looked at other markets for expansion, but finding that right fit has been tough on multiple levels, but we are keeping our irons in the fire and grinding just like any other company in the hospitality industry, all over the country…… we need for the next generation to get to work so we can cultivate, its the same all over, we cannot find new hires for growth….. this is our biggest priority……
Prato Winter Park
124 N Park Ave, Winter Park, FL 32789
https://www.prato-wp.com/
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