INGREDIENTS
- 3 cups water
- 100 chiles de árbol
- 10 garlic cloves
- 2 tomatoes
- 1 tsp salt
- 1 Tbsp white vinegar (to preserve)
EXTRA SPICY INGREDIENTS
- 3 cups water
- 100 chiles de árbol
- 25 chiltepin chiles
- 10 garlic cloves
- 2 tomatoes
- 3 THAI chiles or 2 serrano chiles
- 1 tsp salt