Hoppin' John
- 2 -3 cans black eye peas
- 4 slices thick cut bacon
- 1 celery stalk
- 1/2 red bell pepper
- 1/2 onion
- 3 cloves garlic
- 1 tsp low sodium chicken bouillon
- thyme
- 1 tsp smoked paprika
- 1/2 tsp pepper
- 1/2 tbsp low sodium Cajun seasoning
- 1/2 tsp garlic powder
Collard Greens
- Bacon fat
- collard greens, kale
- 1 tsp low sodium chicken bouillon
- 1/2 tsp crushed red pepper
- 1/2 tsp smoked paprika
- 1 tsp sugar
- 1 tsp Cajun seasoning
- 1/2 onion
- 3 cloves garlic
- *season to taste depending on how much greens you have
Cornbread
- 1 box jiffy
- 1/2 cup sour cream
- 1/3 cup evaporated milk
- 1 eggs
- 1 tbsp honey
- 2 tbsp butter
- 1/4 tsp salt