INGREDIENTS
- 1 pound Ground Beef
- 1 to 2 cups Fresh Grated Cheddar Cheese
- 1/4 cup Chopped Onion
- 1 package Taco Seasoning
- 1- 14oz Diced Tomatoes with Chiles
- 2 to 3 Chopped Garlic Cloves
- 2 tablespoons Fresh Cilantro
- 8oz Spaghetti pasta
- 2 cups Beef Broth