INGREDIENTS
- 2 to 3 pound Bone-In or Boneless Pork Chops
- 1/2 cup Flour
- 11/2 cup Panko Bread Crumbs
- 1/3 cup Freshly Shredded Parmesan Cheese
- 1/3 cup Grated Parmesan Cheese
- 1/2 tablespoon Season Salt
- 1 teaspoon Black Pepper
- 1 teaspoon Onion Powder
- 1 teaspoon Garlic Powder
- 1 teaspoon Dried Oregano
- 1 tablespoon Hot Sauce
- 1 tablespoons Milk
- 2 Eggs